Fruitcake, History of | ||||
... |
... | Fruitcake
started in ancient Egypt, later the Romans and then in the middle ages it
was soaked in alcohol which could preserve it up to 1 year...back when they
didn't have refridgerators. Monostaries would make it because they had the
ingredients. In America our fruitcakes derives from England's plum cake.
Cherries and pineapple colored green for christmas color.
So why has fruitcake suffered such an image problem? Why does noone buy
one for themself? It seems to be only bought for someone else! Links: Society for the Protection and Preservation of Fruitcake Fruitcake, much maligned, the butt of many jokes and practical jokes - and yet much esteemed by many, and an important part of many folks' holiday tradition ... http://mbgoodman.tripod.com/fruitcake.html History http://www.ingestandimbibe.com/Articles/fruitcake.html |
||
Do
a dictionary search for that Holiday word you've always wondered about!
|
||||
. Thursday, December 25, 2003 8:48 AM |